Nutritional Analysis and Diet
Number of pages:
8
ABSTRACT:
This 8 page paper provides a dietary analysis of one person's diet, based on assertions regarding health and dietary limitations. The American diet has changed substantially in the past 50 years, and many nutritionists and health specialists have suggested that the change in the American diet is the reason for an increase in health problems, ranging from Type II Diabetes to heart disease. This paper relates these problems to a specific diet. Bibliography lists 7 sources.
FILE NAME:
File: MH11_MHFoodDi.rtf
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